Embracing open data for Caribbean health
Date
2024-12-19ISSN
1680 5348
Author
Metadata
Show full item recordAbstract
[EXTRACT]. As the Caribbean faces an evolving health landscape along
with other regional challenges, the importance of reliable,
accessible and interconnected data has never been more evident.
This special issue of the Pan American Journal of Public
Health/Revista Panamericana de Salud Pública focusing on Open
Data for Caribbean Health explores the potential of open data
to enhance public health outcomes and imagine how it can foster
collaboration and build resilience within communities. We
introduce a vision for how open data, guided by principles such
as FAIR (for Findable, Accessible, Interoperable and Reusable)
data, can contribute to a healthier Caribbean.
Pages
2 p.
Volume
48
Subject
Citation
Hambleton IR. Embracing open data for Caribbean health. Rev Panam Salud Publica. 2024;48:e141. https://doi.org/10.26633/RPSP.2024.141
Collections
This notice should be preserved along with the article's original URL.Attribution-NonCommercial-NoDerivs 3.0 IGO
Related items
Showing items related by title, author, creator and subject.
-
Pan American Health Organization; Health Systems and Services (HSS) (PAHOUnited StatesWashington, D.C., 2020)Countries that have made the most progress toward universal coverage have public expenditures in health equivalent to at least 6% of their gross domestic product (GDP), which is the percentage established in PAHO’s universal ...
-
Pan American Health Organization (PAHONot specified[Washington, D.C], 2011)PAHO’S STRATEGIC APPROACH FOR THE CARIBBEAN PAHO, in its supportive role to the Caribbean health sector in achieving its goals, has developed a Caribbean-specific plan called The PAHO Caribbean HIV/STI Plan for the Health ...
-
Pan American Health Organization (1999)[Preface]. Health communicators and decision-makers in the English-speaking Caribbean have come to recognise the relationship between health behaviours, for example, balanced eating, physical activity, mild consumption of ...