Epidemiological Bulletin, v. 12, n. 1, Mar. 1991
dc.date.accessioned | 2022-12-06T20:02:37Z | |
dc.date.available | 2022-12-06T20:02:37Z | |
dc.date.issued | 1991-03 | |
dc.identifier.uri | https://iris.paho.org/handle/10665.2/56798 | |
dc.description.abstract | IN THIS ISSUE: Cholera Situation in the Americas | Historical background of Cholera in the Americas | Epidemiological Surveillance of Cholera | Clinical Diagnosis and Treatment of Cholera Cases | Laboratory Diagnosis of Cholera | Environmental health, Prevention and Control of Cholera | Risk of transmission of cholera by food. | en_US |
dc.language.iso | en | en_US |
dc.publisher | PAHO | en_US |
dc.relation.ispartofseries | Epidemiological Bulletin;v. 12. 1991 | |
dc.subject | Cholera | en_US |
dc.subject | Epidemiological Monitoring | en_US |
dc.subject | Clinical Diagnosis | en_US |
dc.subject | Diagnosis | en_US |
dc.subject | Environmental Health | en_US |
dc.subject | Disease Prevention | en_US |
dc.title | Epidemiological Bulletin, v. 12, n. 1, Mar. 1991 | en_US |
dc.type | Newsletters | en_US |
dc.rights.holder | Pan American Health Organization | en_US |
dc.contributor.corporatename | Pan American Health Organization | en_US |
paho.isfeatured | 0 | en_US |
paho.publisher.country | United States | en_US |
paho.publisher.city | Washington, D. C. | en_US |
paho.source.centercode | US1.1 | en_US |
paho.relation.languageVersion | 10665.2/56797 | en_US |
paho.iswhotranslation | No | en_US |
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PAHO Epidemiological Bulletin
Boletín Epidemiológico de la OPS