Health risk evaluation due to wastewater use in agriculture: executive summary. Volume I: microbiological aspects

dc.contributor.author	Esparza, María Luisa
dc.contributor.author	Muñoz, Alberto
dc.date.accessioned	2021
dc.date.available	2021
dc.date.issued	1990
dc.identifier.uri	https://iris.paho.org/handle/10665.2/55327
dc.description.abstract	[Objectives] The general objective of the project was to evaluate the degree of sanitary acceptability of those un-processed agricultural products most frequently used for human consumption which are irrigated with raw and treated wastewater throughout the crop growing areas surrounding Lima.	en_US
dc.language.iso	en	en_US
dc.publisher	PAHO	en_US
dc.subject	Public Health	en_US
dc.subject	Health Risk	en_US
dc.subject	Environmental Health	en_US
dc.subject	Wastewater Use	en_US
dc.subject	Agriculture	en_US
dc.subject	Americas	en_US
dc.title	Health risk evaluation due to wastewater use in agriculture: executive summary. Volume I: microbiological aspects	en_US
dc.type	Publications	en_US
dc.rights.holder	Pan American Health Organization	en_US
dc.contributor.corporatename	Pan American Health Organization	en_US
dc.contributor.department	Centro Panamericano de Ingeniería Sanitaria y Ciencias del Ambiente (CEPIS)
paho.isfeatured	0	en_US
paho.publisher.country	Peru	en_US
paho.publisher.city	Lima	en_US
paho.source.centercode	US1.1	en_US
paho.contributor.department	Centro Panamericano de Ingeniería Sanitaria y Ciencias del Ambiente (CEPIS)	en_US
paho.iswhotranslation	No	en_US

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