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dc.description.abstract[Best practices for feeding your child from 0 to 5 years of age] Diet, feeding and eating behaviors when your child is a baby and during her early childhood play an important role in establishing healthy food preferences and behaviors, preventing both undernutrition and obesity. Food safety is also important as the immune systems of infants and young children are still developing. As a result they are highly vulnerable to foodborne illness. This brochure, intended for parents and caregivers of infants and children under 5 years of age, is intended to give general guidance on what and how to feed to foster healthy growth and development of young children.en_US
dc.description.tableofcontentsBest practices for feeding your child from 0 to 5 years of age; Birth to 6 months; 6 to 24 months; 24 to 59 months; Definitions; Five keys to safer food.en_US
dc.subjectFood Safetyen_US
dc.subjectGood Manipulation Practicesen_US
dc.subjectBreast Feedingen_US
dc.subjectFoodborne Diseasesen_US
dc.subjectChild Nutritionen_US
dc.titleBest practices for feeding your child from 0 to 5 years of ageen_US
dc.rights.holderPan American Health Organizationen_US
dc.contributor.corporatenamePan American Health Organizationen_US
dc.description.notesThe production of this manual was possible due to the kind financial contribution of the Government of Canada through its Department of Global Affairs.en_US
paho.publisher.cityRio de Janeiroen_US
paho.subjectCat 1. Communicable Diseases
paho.contributor.departmentCentro Panamericano de Fiebre Aftosa y Salud Pública Veterinaria (PANAFTOSA)

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