The task of INCAP in the generation of knowledge, methodologies and technologies in support of nutrition and food safety in Central America

dc.contributor.author	Pan American Health Organization	en_US
dc.contributor.author	Delgado, Hernán L	es_ES
dc.date.accessioned	2018
dc.date.available	2018
dc.date.issued	2000	es_ES
dc.identifier.govdoc	ACHR/35/2000.12	es_ES
dc.identifier.uri	http://www.paho.org/English/HDP/HDR/ACHR-00-12.pdf	es_ES
dc.identifier.uri	https://iris.paho.org/handle/10665.2/48139
dc.description.abstract	Meeting of the Advisory Committee on Health Research, 35. Pan American Health Organization; 17-19 Jul. 2000	en_US
dc.format.extent	ilus	es_ES
dc.subject	Investigación	es_ES
dc.subject	Tecnología de Alimentos	es_ES
dc.subject	Instituto de Nutrición de Centroamérica y Panamá	es_ES
dc.subject	Calidad de los Alimentos	es_ES
dc.subject	Industria de Alimentos	es_ES
dc.subject	Normas de Calidad de los Alimentos	es_ES
dc.subject	Producción de Alimentos	es_ES
dc.subject	América Central	es_ES
dc.title	The task of INCAP in the generation of knowledge, methodologies and technologies in support of nutrition and food safety in Central America	en_US
dc.type	Journal articles	en_US
dc.rights.holder	Pan American Health Organization	en_US

Related items