Food Composition Tables for use in the English-Speaking Caribbean. Supplement

dc.contributor	Caribbean Food and Nutrition Institute	en_US
dc.date.accessioned	2014-07-22T22:17:20Z
dc.date.available	2014-07-22T22:17:20Z
dc.date.issued	2000
dc.identifier.isbn	976-626-023-0
dc.identifier.other	PAHO/CFNI/2000.J7
dc.identifier.uri	https://iris.paho.org/handle/10665.2/4326
dc.language.iso	en	en_US
dc.publisher	CFNI	en_US
dc.subject	CFNI	en_US
dc.subject	CARPHA	en_US
dc.subject	Nutrition	en_US
dc.title	Food Composition Tables for use in the English-Speaking Caribbean. Supplement	en_US
dc.type	Publications	en_US
dc.rights.holder	Pan American Health Organization	en_US
dc.contributor.corporatename	Pan American Health Organization	en_US
paho.publisher.country	Jamaica	en_US
paho.publisher.city	Kingston	en_US
paho.source.centercode	JM1.1	en_US