Selected documents of the food safety regional program of the Pan American Health Organization (PAHO/WHO) 1991-2002
| dc.contributor.author | Pan American Health Organization | en_US |
| dc.date.accessioned | 2018 | |
| dc.date.available | 2018 | |
| dc.date.issued | 2002 | es_ES |
| dc.identifier.govdoc | PAHO/CHP/HCV/FOS/023/02 | es_ES |
| dc.identifier.uri | https://iris.paho.org/handle/10665.2/42696 | |
| dc.subject | Alimentos | es_ES |
| dc.subject | Vigilancia Sanitaria | es_ES |
| dc.subject | Higiene Alimentaria | es_ES |
| dc.subject | Programas y Políticas de Nutrición y Alimentación | es_ES |
| dc.subject | Cooperación Técnica | es_ES |
| dc.subject | Estrategias Mundiales | es_ES |
| dc.subject | Salud Pública Veterinaria | es_ES |
| dc.title | Selected documents of the food safety regional program of the Pan American Health Organization (PAHO/WHO) 1991-2002 | en_US |
| dc.type | Journal articles | en_US |
| dc.rights.holder | Pan American Health Organization | en_US |
| dc.contributor.corporatename | Pan American Health Organization | en_US |
| dc.contributor.corporatename | Pan American Institute for Food Protection and Zoonosis (INPPAZ) | en_US |
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