Economic and social imnplications of the production and marketing of food
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Provisional agenda item 11Inter-American Meeting, at the Ministerial Level, on Animal Health, 9. Pan American Health Organization; Apr. 25-27, 1995
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Pan American Health Organization (1994)The exposure of food to controlled levels of ionizing radiation has a number of beneficial effects, including delaying of ripening, inhibition of sprouting, and inactivation of insects, parasites, helminths, bacteria, ...