Coordinated Research Project on Use of Irradiation as a Public Health Intervention Measure to Control Foodborne Disease In Latin America and the Caribbean: final report
Resumo
The objective of this CRP is to assist institutions in Latin America and the Caribbean to investigate the efficacy of using irradiation as a public health intervention measure to control Vibrio infection through consumption of raw or semi-cooked seafood and cysticercosis/taeniasis through pork consumption Coordinated Research Project on Use of Irradiation as a Public Health Intervention Measure to Control Foodborne Disease in Latin America and the Caribbean, 1. Organización Panamericana de la Salud; Sept. 14-16, 1994 . International Atomic Energy Agency . FAO
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