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dc.contributor.authorPan American Health Organizationen_US
dc.subjectContaminación de Alimentoses_ES
dc.subjectMicrobiología de Alimentoses_ES
dc.subjectBrotes de Enfermedadeses_ES
dc.subjectVigilancia Epidemiológicaes_ES
dc.subjectMétodos Epidemiológicoses_ES
dc.subjectControl de Enfermedades Transmisibleses_ES
dc.subjectSistemas de Informaciónes_ES
dc.titleGuidelines for the establishment of systems for the epidemiological surveillance of food-borne diseases and the investigation of outbreaks of food poisoningen_US
dc.typeJournal articlesen_US
dc.rights.holderPan American Health Organizationen_US
dc.contributor.corporatenamePan American Health Organizationen_US

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