Guidelines for the establishment of systems for the epidemiological surveillance of food-borne diseases and the investigation of outbreaks of food poisoning

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Date

1996

Author

Pan American Health Organization

Pan American Health Organization

Metadata

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Subject

Contaminación de Alimentos; Microbiología de Alimentos; Brotes de Enfermedades; Vigilancia Epidemiológica; Métodos Epidemiológicos; Control de Enfermedades Transmisibles; Sistemas de Información; Manuales

URI

https://iris.paho.org/handle/10665.2/36205

Collections

• General Publications / Publicaciones Generales

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