Workshop on the dietary management of diabetes mellitus. Selected papers
| dc.contributor | Caribbean Food and Nutrition Institute | en_US |
| dc.contributor.author | Zephirin, Manuelita (com.) | |
| dc.date.accessioned | 2018 | |
| dc.date.available | 2018 | |
| dc.date.issued | 1981 | |
| dc.identifier.uri | https://iris.paho.org/handle/10665.2/34991 | |
| dc.language.iso | en | en_US |
| dc.publisher | PAHO | en_US |
| dc.subject | Dietary Services | en_US |
| dc.subject | Nutrition Programs | en_US |
| dc.subject | Diabetes Mellitus | en_US |
| dc.subject | Chronic Disease | en_US |
| dc.title | Workshop on the dietary management of diabetes mellitus. Selected papers | en_US |
| dc.type | Meeting reports | en_US |
| dc.rights.holder | Pan American Health Organization | en_US |
| dc.contributor.corporatename | Pan American Health Organization | en_US |
| paho.isfeatured | 0 | en_US |
| paho.publisher.country | Jamaica | en_US |
| paho.publisher.city | Kingston 7 | en_US |
| paho.source.centercode | US1.1 | en_US |
