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dc.contributor.authorArteaga, A.es_ES
dc.contributor.authorValiente, S.es_ES
dc.contributor.authorRosales, E.es_ES
dc.contributor.authorUrteaga, C.es_ES
dc.date.accessioned2015
dc.date.available2015
dc.date.issued1969es_ES
dc.identifier.urihttps://iris.paho.org/handle/10665.2/12443
dc.description.abstractAn attempt is made to assess, in the light of the international recommendations on levels of vitamin A intake, the prevalence of hypovitaminosis A in Chile, where it is very common in the lower social and cultural groups and in children. Nutrition programs are recommended as a way of solving the problem.en_US
dc.relation.ispartofseriesBoletín de la Oficina Sanitaria Panamericana (OSP) English Edition;4(1),1969es_ES
dc.subjectVitamin A Deficiencyes_ES
dc.subjectNutrition Disorderses_ES
dc.subjectChilees_ES
dc.titleHypovitaminosis A in Chile: A nutrition problem affecting the communityes_ES
dc.typeJournal articlesen_US
dc.rights.holderPan American Health Organizationen_US


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