Food protection activities of the Pan American Health Organization
dc.date.accessioned | 2016 | |
dc.date.available | 2016 | |
dc.date.issued | 1994 | es_ES |
dc.identifier.uri | https://iris.paho.org/handle/10665.2/26953 | |
dc.relation.ispartofseries | Bulletin of the Pan American Health Organization (PAHO);28(1),mar. 1994 | en_US |
dc.subject | Food Quality | es_ES |
dc.subject | Food Contamination | es_ES |
dc.subject | Nutrition Programs and Policies | en_US |
dc.subject | Pan American Health Organization | en_US |
dc.subject | Food Inspection | es_ES |
dc.subject | Technical Cooperation | es_ES |
dc.subject | Latin America | es_ES |
dc.subject | Caribbean Region | es_ES |
dc.title | Food protection activities of the Pan American Health Organization | en_US |
dc.type | Journal articles | en_US |
dc.rights.holder | Pan American Health Organization | en_US |
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Pan American Journal of Public Health
Revista Panamericana de Salud Pública