El agua de coco como medio de cultivo
dc.contributor.author | Picado T., C | es_ES |
dc.date.accessioned | 2015-12-08T02:56:18Z | |
dc.date.available | 2015-12-08T02:56:18Z | |
dc.date.issued | s.d. | es_ES |
dc.date.issued | 1942 | es_ES |
dc.identifier.uri | https://iris.paho.org/handle/10665.2/13192 | |
dc.format.extent | ilus | es_ES |
dc.relation.ispartofseries | Boletín de la Oficina Sanitaria Panamericana (OSP);21(10),oct. 1942 | es_ES |
dc.subject | Meios de Cultura | es_ES |
dc.subject | Cocos | es_ES |
dc.subject | Composição de Medicamentos | pt_BR |
dc.subject | Laboratórios | pt_BR |
dc.subject | Costa Rica | es_ES |
dc.title | El agua de coco como medio de cultivo | es_ES |
dc.title.alternative | Coconut water as a culture medium | es_ES |
dc.type | Journal articles | en_US |
dc.rights.holder | Pan American Health Organization | en_US |
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Pan American Journal of Public Health
Revista Panamericana de Salud Pública